Apple Pecan Pull Apart Rolls Recipe

Recipe By Martha Stewart-1

Store-bought apple butter pulls double duty in these marvelous morning buns: it's spread onto the dough before rolling, and it's simmered with brown sugar and butter for the sticky-sweet glaze. toasted pecans and dried currants scattered throughout add just the right amount of texture.

3.7
17 Rating - Rate
Non Vegdiet
13hr 35minstotal
50minsPrep
Cook

ingredients serves

Ingredients For Apple Pecan Pull Apart Rolls Recipe

Nutrition
value
318
calories per serving
19 g Fat5 g Protein33 g Carbs4 g FiberOther

Current Totals

  • 19 g Fat
  • 5 g Protein
  • 33 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    33 g
  • Protein
    5 g
  • Fiber
    4 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    61 mg
  • Iron
    2 mg
  • Vitamin A
    62 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    31 mg
  • Manganese
    1 mg
  • Phosphorus
    102 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Martha Stewart-1

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