Apple Jalebi is a delicious twist on the traditional Indian sweet. Crispy and golden, these jalebis are made with a batter of grated apples, flour, and spices, deep-fried until they turn crispy. They are then soaked in a sugar syrup infused with cardamom and saffron, giving them a sweet and aromatic flavor. Apple Jalebi is a perfect dessert for special occasions or festivals.
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