Chicken Apple Bacon Walnut Salad with Balsamic Vinaigrette Recipe

Ingredients For Chicken Apple Bacon Walnut Salad with Balsamic Vinaigrette Recipe

• 1.5 pound Cooked chicken breasts, diced into strips
• 6 Slices bacon, cooked and diced
• 3 Medium apples, sliced
• 0.75 cup Chopped, toasted
• 9 ounce Spring mix lettuce
• 6 ounce Crumbled feta
• 0.5 cup Dried cranberries
• 0.5 cup Extra virgin olive oil
• 3.5 tablespoon Balsamic vinegar
• 1.5 tablespoon Honey
• 2 teaspoon Dijon mustard
• 2 tablespoon Finely chopped shallot
• As required Salt and freshly ground black pepper, to taste