Apple Crisp With Oatmeal And Brown Sugar Topping Recipe

Recipe By The Spruce Eats

This apple crisp is sure to be a family favorite, with its buttery, crumbly oatmeal, and brown sugar topping. A combination of granny smith and fuji apples is tasty, but any good baking or cooking apples will work well. Use a combination of sweet and tart varieties for best results.

4.4
28 Rating - Rate
Vegdiet
1hr 5minstotal
20minsPrep
45minsCook

ingredients serves

6
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Ingredients For Apple Crisp With Oatmeal And Brown Sugar Topping Recipe

Nutrition
value
205
calories per serving
9 g Fat3 g Protein28 g Carbs3 g FiberOther

Current Totals

  • 9 g Fat
  • 3 g Protein
  • 28 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    28 g
  • Protein
    3 g
  • Fiber
    3 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    43 mg
  • Iron
    2 mg
  • Vitamin A
    34 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    19 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    19 mg
  • Manganese
    0 mg
  • Phosphorus
    59 mg
  • Selenium
    6 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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