Anjaneya Vada Recipe

Name: Anjaneya Vada Recipe
Total time: 340 min
Yield: 2
Cuisine: South Indian

Recipe By Slurrp

Anjaneya vada is a Sacrament prepared in South India for Lord Hanuman . A very simple and elegant dish Its very popularly known as Milagu Vadai or Anjaneyar Kovil Vadai. It got its name as its a traditional prasadam offered in Anjaneyar temple all over the world. In Tamil, its famous as மிளகு வடை

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5hr 40minstotal

5hr Prep

40minsCook

ingredients serves

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Ingredients For Anjaneya Vada Recipe

2 cup Urad dal
2 teaspoon Black pepper
1 teaspoon Cumin seeds
1 sprig Curry leaves
As required Salt
1 cup Rice flour
0.5 liter Oil For Frying

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Directions : Anjaneya Vada Recipe

STEP 1.Rinse and soak urad dal 4-5 hours.

STEP 2.In a grinder take 2 cups of soaked urad dal, 2 tsp of black pepper, 1 tsp of cumin seeds, curry leaves and salt and grind everything mentioned together.

STEP 3.In a mixing bowl take out the grinded mix and add 1 cup of rice flour.

STEP 4.Knead the mix to make a dough and prepare small tikki’s.

STEP 5.In a pan add oil for deep frying and drop the prepared tikki’s in the oil and fry both the sides till golden colour appears.

STEP 6.Remove the tikki from the pan and drain excess oil.

STEP 7.Serve anjaneya vada hot for the crispy crust.

Nutrition
value

3227

calories per serving

255 g Fat54 g Protein180 g Carbs27 g FiberOther

Current Totals

255 g Fat
54 g Protein
180 g Carbs
27 g Fiber

MacroNutrients

Carbs
180 g
Protein
54 g
Fiber
27 g

Fats

Fat
255 g

Vitamins & Minerals

Calcium
146 mg
Iron
14 mg
Vitamin A
36 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
180 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
40 mg
Copper
2 mcg
Magnesium
421 mg
Manganese
4 mg
Phosphorus
911 mg
Selenium
48 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.