Andhra avvakai pickle Recipe

Recipe By Slurrp

Andhra Avvakai Pickle is a traditional South Indian pickle made from raw mangoes, spices, and oil. It is known for its tangy and spicy flavor, making it a popular accompaniment to rice, roti, or dosa. The pickle is made by marinating the mangoes in a mixture of mustard seeds, red chili powder, fenugreek seeds, turmeric powder, and salt. It is then left to ferment for a few days to develop its unique taste. This pickle can be stored for months and is a must-try for pickle lovers.

3.9
21 Rating - Rate
Vegdiet
1hr 5minstotal
1hr Prep
5minsCook

ingredients serves

Ingredients For Andhra avvakai pickle Recipe

Directions : Andhra avvakai pickle Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
434
calories per serving
25 g Fat15 g Protein35 g Carbs25 g FiberOther

Current Totals

  • 25 g Fat
  • 15 g Protein
  • 35 g Carbs
  • 25 g Fiber

MacroNutrients

  • Carbs
    35 g
  • Protein
    15 g
  • Fiber
    25 g

Fats

  • Fat
    25 g

Vitamins & Minerals

  • Calcium
    991 mg
  • Iron
    11 mg
  • Vitamin A
    1799 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    211 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    45 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    329 mg
  • Manganese
    11 mg
  • Phosphorus
    390 mg
  • Selenium
    17 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Slurrp

Download App

Company

AboutHelp & SupportFAQsPartner with us

Legal

Privacy PolicyCookie PolicySitemap

Quick Links

NutrimeterMeal PlanMy CollectionCurated recipe

Partner sites:

Hindustan TimesLive HindustanLive MintDesimartiniShineHealthshotsOTT Play

© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.