Amritsari Choley With Fluffy Bhature Recipe

Ingredients For Amritsari Choley With Fluffy Bhature Recipe

• For choley
• 2 cup Chickpea
• 2 tablespoon Chopped Onion
• 1 tablespoon Chopped ginger
• 1 tablespoon Chopped garlic
• Carom seeds
• 1 teaspoon turmeric powder
• 1 tablespoon Red chilli powder
• 1 tablespoon coriander powder
• 3 tablespoon Choley masala
• 1 tablespoon Amchurpowder
• 1 tablespoon Kasuri methi
• 1 cup Tomato Puree
• 4 tablespoon Oil
• As required Salt
• ginger julians for garnishing
• coriander leaves for garnishing
• For potli
• 2 stick cinnamon "piece
• 1 tablespoon tea leaves
• 3 Cardemom
• 1 Black cardemom
• 1 Bay leaf
• 4 cloves _5
• For bhature
• 2 cup maida
• 1 pinch Soda bicarb
• 0.25 teaspoon Baking powder
• 0.5 cup curd
• 1 teaspoon Sugar
• 1 teaspoon Salt
• Lukewarm water for kneading dough
• 500 As required oil for frying ml