Mango Amba Sauce is a tangy and spicy condiment made with ripe mangoes, vinegar, and a blend of aromatic spices. This sauce is commonly used in Middle Eastern and Indian cuisines to add a burst of flavor to dishes like falafel, kebabs, and samosas. The sweet and sour taste of mangoes combined with the heat from the spices creates a delicious and versatile sauce that can elevate any meal.
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