Aloo Rasedar is a popular North Indian curry made with potatoes cooked in a spicy and tangy tomato gravy. This dish is bursting with flavors and is perfect to be enjoyed with rice or roti. The potatoes are cooked until tender and then simmered in a rich tomato-based sauce, flavored with aromatic spices. Aloo Rasedar is a comforting and satisfying dish that can be enjoyed as a main course or as a side dish.
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