Aloo Paratha Recipe

• STEP 1.In a bowl , add atta,salt,sugar and oil

• STEP 2.Distribute the oil everywhere

• STEP 3.Knead the dough with water

• STEP 4.Make the dough soft

• STEP 5.Cover and rst for 30mins

• STEP 6.For the filling, in a plate mash the boiled potatoes

• STEP 7.Fry the onions,ginger,green chilies, garlic and coriander leaves

• STEP 8.Add it in the potatoes , add salt,chaat masala,bhaja masala and carom seeds

• STEP 9.Mix well and mash , divide into small portion for filling

• STEP 10.Take some dough and fill with the filling

• STEP 11.Make paratha using flour and roller

• STEP 12.Heat a pan

step 13

• STEP 1.Add oil and fry the paratha Until golden

• STEP 13.Until golden

• STEP 14.Garnish with butter

• STEP 15.Serve with achar or yoghurt