Aloo Matar In Green Gravy is a delicious and flavorful Indian curry made with potatoes, green peas, and a blend of aromatic spices. The green gravy is made with a combination of coriander leaves, mint leaves, green chilies, and other spices, giving the curry a vibrant green color and a refreshing taste. The potatoes and peas are cooked in this flavorful gravy until tender and infused with the aromatic flavors. It is best served with rice or roti.
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