Aloo Ki Sabzi Recipe

Name: Aloo Ki Sabzi Recipe
Yield: 1
Cuisine: North Indian

Recipe By Slurrp

Finger -Licking flavours. Garnished with coriander leaves. This recipe is a purpose-based curry recipe made with mashed boiled potatoes in a spicy tomato and onion curry base. .Easy and quick recipe to prepare.This recipe can be prepared with so many ingredients.This recipe has so many flavors.Made in less in time.

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Ingredients For Aloo Ki Sabzi Recipe

2 tablespoon Cooking Oil
Bay leaf
1 teaspoon Cumin Seeds
1 tablespoon Ginger Garlic Paste
0.25 teaspoon Asafoetida
2 Green Chilli
1 Onion
1 teaspoon Coriander Powder
1 teaspoon Red Chilli Powder
0.25 teaspoon Turmeric Powder
1 Tomato
1 teaspoon Dried Fenugreek Leaves
0.5 teaspoon Dried Mango Powder
3 Boiled Potato
Coriander Leaf

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Directions : Aloo Ki Sabzi Recipe

STEP 1.Heat oil in a pan add bay leaf and cumin once splutter add ginger garlic paste saute for a minute and add green chili add chopped onion and cook till it

STEP 2.S translucent now add coriander powder, red chilli, and turmeric powder saute for 2 to 3 minutes add pureed tomato cook till oil separates add 1/4 cup water and cook for 2 minutes add dried fenugreek leaves add 1 cup water bring it to boil and add boiled potato cover it and cook for 2 minutes garnish it with coriander leaves

Nutrition
value

842

calories per serving

31 g Fat13 g Protein123 g Carbs32 g FiberOther

Current Totals

31 g Fat
13 g Protein
123 g Carbs
32 g Fiber

MacroNutrients

Carbs
123 g
Protein
13 g
Fiber
32 g

Fats

Fat
31 g

Vitamins & Minerals

Calcium
250 mg
Iron
9 mg
Vitamin A
26878 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
204 mcg
Vitamin B12
0 mcg
Vitamin C
168 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
239 mg
Manganese
2 mg
Phosphorus
314 mg
Selenium
9 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.