Aloo Gobhi Curry Recipe

Recipe By Slurrp

Aloo Gobhi Curry is a popular North Indian dish made with potatoes, cauliflower, and a blend of spices. It is a comforting and flavorful curry that pairs well with roti or rice. The potatoes and cauliflower are cooked in a tomato-based gravy, which is seasoned with aromatic spices. This dish is easy to make and can be enjoyed by both vegetarians and non-vegetarians alike.

4.2
16 Rating - Rate
Vegdiet
40minstotal
15minsPrep
25minsCook

Recipe Video

Step by step video of how to make Aloo Gobhi Curry

ingredients serves

Ingredients For Aloo Gobhi Curry Recipe

Directions : Aloo Gobhi Curry Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
342
calories per serving
23 g Fat6 g Protein27 g Carbs16 g FiberOther

Current Totals

  • 23 g Fat
  • 6 g Protein
  • 27 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    27 g
  • Protein
    6 g
  • Fiber
    16 g

Fats

  • Fat
    23 g

Vitamins & Minerals

  • Calcium
    127 mg
  • Iron
    5 mg
  • Vitamin A
    5241 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    108 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    89 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    133 mg
  • Manganese
    6 mg
  • Phosphorus
    125 mg
  • Selenium
    6 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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