Ajwain leaves chutney is a flavorful and aromatic Indian condiment made with fresh ajwain (carom) leaves, coconut, and spices. The chutney has a unique taste and pairs well with various Indian snacks like pakoras, samosas, or dosas. It can also be used as a spread for sandwiches or as a dip for chips. The ajwain leaves add a refreshing and tangy flavor to the chutney, making it a must-try for spice lovers.
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