Coconut-crusted air fryer shrimp is the perfect party appetizer. You dont have to feel guilty about popping five (or 10) of these delicious shrimp since they're not deep fried. Make them for game day, a dinner party, or just a fun addition to your weeknight dinner rotation. With most air fryers, the shrimp will need to be cooked in two batches. If the first batch isn't being devoured right away, keep them warm in a 300 f oven and serve as soon as the second batch is finished. We made a super simple dipping sauce that packs so much flavor and is so easy to whip together. You can find sweet chili sauce in most grocery stores in the asian aisle or you can try making your own.
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