Air fryer moong dal khasta kachodi is a crispy and flaky Indian snack made with a filling of spiced moong dal (split yellow lentils). The kachodis are made using the air fryer, which gives them a healthier twist compared to the traditional deep-fried version. These kachodis are perfect for tea-time or as a party appetizer, and they are best enjoyed with a side of tangy tamarind chutney or mint chutney.
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