Air Fryer Chicken Nuggets Recipe

Cooking Directions

• STEP 1.Preheat the air fryer to 400°F (200°C).
• STEP 2.Cut chicken breast into bite-sized pieces.
• STEP 3.In a shallow bowl, combine breadcrumbs, salt, pepper, and any desired seasonings.
• STEP 4.Dip each chicken piece into beaten egg, then coat with breadcrumb mixture.
• STEP 5.Place the coated chicken nuggets in a single layer in the air fryer basket.
• STEP 6.Cook for 10-12 minutes, flipping halfway through, until golden brown and cooked through.
• STEP 7.Serve hot with your favorite dipping sauce.
• STEP 8.Cooking Tips: For extra crispy nuggets, spray them with cooking spray before air frying. You can also experiment with different seasonings like paprika, garlic powder, or Italian herbs.
• STEP 9.Storage and Serving: Leftover chicken nuggets can be stored in an airtight container in the refrigerator for up to 3 days. Reheat them in the air fryer for a few minutes to restore their crispiness. Serve with a side of fries or a fresh salad for a complete meal.

Cooking Tips

• For extra crispy nuggets, spray them with cooking spray before air frying.
• You can experiment with different seasonings like paprika, garlic powder, or Italian herbs.

Storage and Serving

• Leftover chicken nuggets can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat them in the air fryer for a few minutes to restore their crispiness.
• Serve with a side of fries or a fresh salad for a complete meal.