Ahi Poke Bowl With Rice Crackers Recipe

Ingredients For Ahi Poke Bowl With Rice Crackers Recipe

• 0.5 cup Uncooked glutinous rice
• 0.75 cup Water
• 0.25 cup Minced Red Onion
• 2 Limes, juiced
• 0.5 teaspoon Kosher salt
• Canola Oil For Frying
• 1 Rice paper wrapper, quartered
• 0.5 inch 4 ounces sashimi-grade ahi tuna, cut into -s
• 2 tablespoon Extra-virgin olive oil
• 1 teaspoon Soy sauce
• 1 English cucumber, very thinly sliced
• 1 Red fresno chile pepper, very thinly sliced
• 1 Green onion, thinly sliced
• 0.5 teaspoon Black Sesame Seeds