Afghani Korma Recipe

Recipe By Slurrp

Easy and quick recipe to prepare.A quick, delicious recipe prepared from poached meat, stock, onions, ginger garlic paste, yogurt and spices. Addition of kewra water further enhances the taste.spicy in taste.Made with many type of spices.Tasty delicious type of nonveg dish.

4.6
28 Rating - Rate
Non Vegdiet

ingredients serve

Ingredients For Afghani Korma Recipe

Directions : Afghani Korma Recipe

Nutrition
value
5522
calories per serving
476 g Fat188 g Protein118 g Carbs10 g FiberOther

Current Totals

  • 476 g Fat
  • 188 g Protein
  • 118 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    118 g
  • Protein
    188 g
  • Fiber
    10 g

Fats

  • Fat
    476 g

Vitamins & Minerals

  • Calcium
    595 mg
  • Iron
    21 mg
  • Vitamin A
    79 mcg
  • Vitamin B1
    2 mg
  • Vitamin B2
    2 mg
  • Vitamin B3
    59 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    218 mcg
  • Vitamin B12
    25 mcg
  • Vitamin C
    88 mg
  • Vitamin E
    43 mg
  • Copper
    1 mcg
  • Magnesium
    421 mg
  • Manganese
    1 mg
  • Phosphorus
    1958 mg
  • Selenium
    40 mcg
  • Zinc
    42 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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