Afghani Chicken Recipe

Recipe By Slurrp

This chicken dish is so easy to make. It is prepared from marinating the chicken pieces with blended spices, garlic, chilli and cashew paste and then pan fried with addition of cream. Granished with julienne, coriander sprig and lemon wedges.

4.9
25 Rating - Rate
Non Vegdiet

ingredients serve

Ingredients For Afghani Chicken Recipe

Directions : Afghani Chicken Recipe

Nutrition
value
1810
calories per serving
116 g Fat148 g Protein43 g Carbs32 g FiberOther

Current Totals

  • 116 g Fat
  • 148 g Protein
  • 43 g Carbs
  • 32 g Fiber

MacroNutrients

  • Carbs
    43 g
  • Protein
    148 g
  • Fiber
    32 g

Fats

  • Fat
    116 g

Vitamins & Minerals

  • Calcium
    740 mg
  • Iron
    21 mg
  • Vitamin A
    1498 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    44 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    194 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    75 mg
  • Vitamin E
    7 mg
  • Copper
    2 mcg
  • Magnesium
    557 mg
  • Manganese
    42 mg
  • Phosphorus
    1555 mg
  • Selenium
    170 mcg
  • Zinc
    13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.