Achari Paneer Tikka Masala Recipe

#Paneer - Paneer Tikka Masala is a yummy and flavorful Paneer gravy dish found in most of the Indian restaurants and dhabas. This is a vegetarian version of the universally popular chicken tikka masala. It literally translates to marinated grilled cottage cheese in a spicy tomato-yoghurt based gravy. However, I gave a slight twist to the recipe by adding some homemade grated mango pickle masala for some achari flavour. I made use of some yoghurt instead of cream, to give a healthy touch to some extent. This is a soul satisfying comfort food, a weekend menu and a great party recipe too. You can enjoy it with butter naan, tandoori roti, kulcha, pulao, jeera rice or plain biryani for a nice satisfying meal.
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ingredients serves

Ingredients For Achari Paneer Tikka Masala Recipe

Directions : Achari Paneer Tikka Masala Recipe

Nutrition
value
297
calories per serving
17 g Fat18 g Protein17 g Carbs6 g FiberOther

Current Totals

  • 17 g Fat
  • 18 g Protein
  • 17 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    18 g
  • Fiber
    6 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    427 mg
  • Iron
    3 mg
  • Vitamin A
    278 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    106 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    74 mg
  • Manganese
    1 mg
  • Phosphorus
    320 mg
  • Selenium
    20 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted to Vikram Chai katta biteclub on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

More Recipes by Bethica Das

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