Mushroom Risotto Recipe

Recipe By PureWow

We get it: constantly stirring risotto is not high on your list of priorities. (you have emails to send, homework to help with and netflix shows to binge-watch, for crying out loud. ) your time is precious, so were here to help. In this easy risotto recipe, we still add the broth to the rice one cup at a time as in the traditional method, but we save the stirring for the very end to create that coveted creamy texture. So all you have to do is keep an eye on the pot as the risotto simmers and do what you do best: multitask.

4.6
26 Rating - Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

Ingredients For Mushroom Risotto Recipe

Nutrition
value
494
calories per serving
13 g Fat37 g Protein50 g Carbs4 g FiberOther

Current Totals

  • 13 g Fat
  • 37 g Protein
  • 50 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    50 g
  • Protein
    37 g
  • Fiber
    4 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    190 mg
  • Iron
    5 mg
  • Vitamin A
    279 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    35 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    92 mg
  • Manganese
    1 mg
  • Phosphorus
    376 mg
  • Selenium
    33 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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