Halibut With Indian Spices Recipe

Recipe By Slurrp

Halibut with Indian Spices is a flavorful and aromatic fish dish inspired by Indian cuisine. The halibut fillets are marinated in a mixture of spices including turmeric, cumin, coriander, and garam masala, then pan-seared to perfection. This dish is perfect for seafood lovers who enjoy a hint of Indian flavors in their meals.

4
14 Rating - Rate
Non Vegdiet
10minstotal
10minsPrep
Cook

ingredients serves

Ingredients For Halibut With Indian Spices Recipe

Directions : Halibut With Indian Spices Recipe

Cooking Directions

Storage and Serving

Nutrition
value
109
calories per serving
2 g Fat17 g Protein4 g Carbs4 g FiberOther

Current Totals

  • 2 g Fat
  • 17 g Protein
  • 4 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    17 g
  • Fiber
    4 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    105 mg
  • Iron
    2 mg
  • Vitamin A
    285 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    22 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    67 mg
  • Manganese
    4 mg
  • Phosphorus
    232 mg
  • Selenium
    39 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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