3-Ingredient Mock Sour Cream Recipe

Recipe By The Spruce Eats

While in most recipes, the sour cream isn't added until the end of cooking time, you might need something that will hold up over a longer cooking period. This mock sour cream is a sour cream substitute made with cottage cheese and other ingredients. It's a good option for slow cooking because it won't break down or curdle like dairy sour cream. Try it in stroganoff, meatball dishes, and casseroles. It's also good in dips, whether cooked or not.

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ingredients serves

Ingredients For 3-Ingredient Mock Sour Cream Recipe

Nutrition
value
86
calories per serving
5 g Fat6 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • 5 g Fat
  • 6 g Protein
  • 4 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    6 g
  • Fiber
    0 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    156 mg
  • Iron
    0 mg
  • Vitamin A
    2 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    30 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    9 mg
  • Manganese
    0 mg
  • Phosphorus
    108 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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