Looking for a hot beverage with a wintery flair? With this recipe for White Hot Chocolate, which is a chocolate lover's paradise, we've got you covered. Most people prefer their hot chocolate with a sprinkle of spices on top, but after you try this recipe for white hot chocolate, you won't need any more convincing. The flavour of this hot chocolate is one that nobody would want to give up. You only need white chocolate, full-cream milk, cinnamon, nutmeg, and some vanilla essence to make this wonderful hot beverage.
Ingredients
- 2 cups full cream milk
- 1/2 teaspoon vanilla extract
- 150 grams white chocolate
- 50 grams of whipped cream
- 20 grams marshmallow
- 1/4 teaspoon cinnamon
- 2 dashes nutmeg powder
Method
- Heat milk in a pan over a medium flame. White chocolate should be broken into small pieces and added to the boiling water. Stir the chocolate until it melts.
- The milk and chocolate mixture should now include cinnamon powder, vanilla extract, and nutmeg powder.
- Do not boil the mixture; instead, let it simmer for 2 to 3 minutes until slightly thick.
- Add some marshmallows and whip cream over top after pouring into big mugs or Irish coffee glasses. Additionally, you might top the dish with a little cinnamon powder.