
What can be better than a cool mojito drink during hot summer days? You must have heard about the traditional mint mojito flavour, but have you tried pomegranate and blackberry mojito flavours? No, then these recipes are for you. These two are loaded with nutrients and is an easy-to-make beverage recipe that can be prepared in a jiffy mode. So, what are you waiting for? Try these two mojito flavours now and relish them with your loved ones.
Blackberry Mojito
Blackberries are a high source of minerals, vitamins, especially A, C, K, and contain a lot of fibre.
Ingredients:
- 50 grams blackberries
- 60 ml club soda
- 20 ml sugar syrup
- 4-5 ice cubes
- ½ cup white rum (optional)
- 30 ml lime juice
- 2-4 mint leaves
How to make blackberry mojito?
- To prepare this easy mojito, take a cocktail shaker and the blackberries, lime juice, mint leaves, and sugar syrup to it.
- Shake once, then add rum to the shaker. Mix all the ingredients thoroughly.
- Take a cocktail glass, pour the mix into a glass, mash with the cocktail masher.
- Now add ice cubes and top with the club soda.
Lastly, garnish the drink with mint leaves and serve at once.
Pomegranate Mojito
This Pomegranate mojito recipe is very simple to make and is ready in few minutes. It can be an excellent drink for family gatherings to serve as a refreshing drink. Follow these simple steps that are muddling, mixing, and serving.
Ingredients:
- 500 ml pomegranate juice
- 1 lime
- 1 handful of mint leaves
- 4 tbsp pomegranate seeds
- 250 ml lemonade
- 3-4 lemon wedges
- 3-4 sprigs of mint leaves
- Ice cubes, as required
How to make pomegranate mojito?
- To begin with, this healthy and refreshing beverage, take a mixing jug or a pitcher.
- Add a handful of mint leaves to it. Cut the lime into four quarters and add in the jug/ pitcher.
- Crush the mint leaves, lime pieces with some pomegranate seeds together with the help of a muddler or a masher. Mash it to release all the flavours.
- Now pour the pomegranate juice and lemonade into the mixing bowl. Stir this so well and blend.
- Add ice cubes to the glass and strain the prepared drink into it.
Serve with decorated pomegranate seeds, mint leaves, and a side of lemon wedge.