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Republic Day is a great time to add some tricolour flair to your culinary creations since it celebrates India's diversity and unity. Tricolour recipes are a simple way to celebrate this national day while simultaneously satisfying your hunger for delicious food. From refreshing salads to hearty pastas, these recipes blend patriotism with gastronomic delight, making your Republic Day celebration a truly memorable one.
Tricolour Salad
Serve a delicious Tricolour Salad as an appetiser during your Republic Day celebration. To make a salad that resembles the colours of the flag—green, white, and orange—combine crunchy lettuce with juicy tomatoes and shredded carrots. Make a colourful and nutritious appetiser that represents India's variety by drizzling on a zesty lemon dressing.
Saffron-Infused Soup
Add a touch of warmth to your celebrations with a Saffron-Infused Soup, saluting the saffron stripe on the flag. This hearty soup captures the essence of India's rich cultural array with its aromatic spices and lentils. The golden saffron adds a touch of elegance and a distinct flavour, creating a dish that is comforting for the occasion.
Tri-layered Dhokla
Give the beloved dhokla a patriotic twist with a tricolour makeover. Make three unique layers by including traditional dhokla batter, spinach for a vibrant green hue, and carrot puree for a delightful orange shade. Arrange them in a way that creates a visually captivating Tri-layered Dhokla. Add mustard seeds and curry leaves as a finishing touch to capture the rich culinary traditions of the country.
Tiranga Pulao
Celebrate Independence Day with a colourful pulao that highlights the flag's emblematic colours. For a visually appealing and tasty dish, combine saffron-infused rice with green peas and carrot cubes. The fragrant spice blend reflects India's cultural diversity and will be the showpiece of your Republic Day celebration.
Tricolour Pasta Salad
Make your Republic Day party more Italian by serving a tricolour pasta salad. Use tricolour spaghetti as a base for a Mediterranean-inspired dish that features cherry tomatoes, feta cheese, and black olives. As a symbol of the worldwide solidarity observed on this particular day, drizzle with olive oil and herbs for a revitalising and exotic touch.
Tiranga Paneer Tikka
An exquisite appetiser that reflects the tricolour, Tiranga Paneer Tikka will be the perfect way to kick off your Republic Day celebration. To make green paneer, marinate the cubes in mint; to make orange paneer, use saffron; and to make white paneer, use yoghurt. To make a delicious treat that reflects the variety of Indian cuisine, skewer and grill to perfection.