Every corner of the country celebrates Raksha Bandhan, the festival of sibling love. It is a day when brothers and sisters come together to celebrate their relationship, marked by the ritual of sisters tying a Rakhi on their beloved brothers’ hands. This sacred thread signifies a promise and commitment of protection and love. The day is filled with warmth, affection, and the exchange of gifts. 

According to Hindu mythology, Raksha Bandhan began when Lord Krishna cut his finger flying a kite. In the Hindu epic Mahabharata, Pandavas (five powerful and skilled sons of King Pandu) married Draupadi. Draupadi was so upset to see him hurt that she tore a piece of her saree and tied it to his bleeding finger. This touched Krishna, who promised to protect her from evil. Krishna accepted it as 'Raksha Sutra' and blessed Draupadi when Dushasana and his brothers (the 100 sons of the King of Hastinapur, Dhritarashtra, and his wife Gandhari) tried to dishonour her. Draupadi's saree became endless when he tried to disrobe her. Shri Krishna saved Panchali like a brother shields a sister from all harm.

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Video Credit: Youtube | Nidhi Kitchen and Home

Surprising your sibling on Raksha Bandhan with a special breakfast is a wonderful way to start this beautiful day. A wholesome delicious breakfast can help to make the celebration even more unforgettable. Whether it's a new recipe or a favourite dish, a homemade breakfast shows love and effort, generating lifelong memories. Making a great and unique breakfast can be simple and fun depending on the correct recipes. Here are some delightful Raksha Bandhan breakfast ideas that will help you treat your sibling to a feast they’ll remember.

Breakfasts You Can Make For Your Siblings On Raksha Bandhan 

Paneer Paratha

Paneer Paratha is a perfect breakfast option for siblings who love hearty and flavourful meals. Start by preparing a dough with flour, salt, ghee, and warm water. Set the dough aside and prepare the stuffing by grating and mashing fresh paneer. Add chopped onions, green chilies, coriander leaves, and a mix of spices such as red chili powder, salt, pepper, and coriander powder to the paneer. The stuffing should be well-mixed to ensure each paratha is packed with flavour. Roll out the dough into flat circles, place a generous amount of paneer mixture in the centre, and seal the edges. Cook the parathas on a hot tawa with ghee until golden brown. Serve these delicious parathas hot with a side of pickle and raita. This filling breakfast is sure to bring a smile to your sibling's face.

Chole Bhature

Chole Bhature is a breakfast that brings the rich flavours of Punjab to your table. Begin by pressure cooking chickpeas (chole) with a muslin cloth containing black cardamom, tea leaves, and cloves. This imparts a deep, earthy flavour to the chole. Prepare the dough for the bhature by mixing maida, semolina, baking soda, salt, and curd. Let the dough rest for some time to ensure it is soft and elastic. In a separate pan, prepare the masala by frying cumin seeds, chopped onions, tomatoes, ginger-garlic paste, and green chilies in ghee. Add tomato puree and a mix of spices like red chili powder, coriander powder, turmeric, salt, and pepper. Once the masala is ready, add the cooked chole and simmer until the gravy thickens. Fry the bhaturas until they puff up, and serve them hot with the chole. This combination is a surefire way to make your Raksha Bandhan breakfast special.

Dosa And Sambar

For siblings who enjoy South Indian cuisine, Dosa and Sambar make for a delightful breakfast option. Prepare the dosa batter by mixing semolina with curd and soaked rice, allowing it to ferment for a few hours. Blend the mixture with salt, green chilies, ginger, and curry leaves. Pour a ladleful of batter onto a hot tawa, spreading it thin to form a crispy dosa. You can stuff the dosa with a simple potato mixture or serve it plain with coconut chutney and sambar. To make the sambar, pressure cook lentils with salt, then add tamarind pulp, sambar masala, chopped vegetables, red chili powder, and turmeric. Cook for about 15 minutes before adding a tempering of ghee, curry leaves, whole red chilies, and asafoetida. Pour this tempering over the sambar and serve it with the dosa for a perfect Raksha Bandhan breakfast.

Aloo Poori

Aloo Poori is a traditional breakfast that is both satisfying and comforting. Start by boiling and peeling potatoes. In a pan, heat ghee and add cumin seeds, chopped onions, ginger-garlic paste, and tomato paste. Cook the masala until it is well-blended, then add the boiled potatoes along with a mix of spices. Simmer the curry until it thickens and the flavours meld together. To make the puris, knead a dough with maida, salt, ghee, and warm water, adding a touch of carom seeds for extra flavour. Roll out the dough into small circles and fry them until golden and fluffy. Serve the puris hot with the aloo curry. This simple yet flavourful breakfast is sure to be a hit on Raksha Bandhan.

Potato Balls

Potato Balls are a quick and tasty option for a Raksha Bandhan breakfast. Begin by boiling and mashing potatoes. Season the mashed potatoes with salt, chopped onions, green chilies, and a mix of spices to enhance the flavour. Form the mixture into small balls and roll them in crushed oats for a crunchy coating. Deep fry the potato balls until golden brown, or for a healthier option, air fry them until crispy. Serve these potato balls with a dip of your choice. This snack is easy to make and will be a favourite among siblings who enjoy a bit of crunch in their breakfast.

Deviled Eggs

Deviled Eggs are a simple yet elegant breakfast option for Raksha Bandhan. Start by boiling eggs and cutting them in half. Carefully remove the yolks and place them in a bowl. Mash the yolks with mayonnaise, salt, and pepper until smooth. Fill the egg whites with this mixture, creating a creamy and savoury treat. Deviled Eggs are not only quick to prepare but also add a touch of sophistication to your breakfast spread. Serve them chilled for a refreshing start to the day.

Raksha Bandhan is an auspicious occasion to celebrate the bond of love and protection between brothers and sisters. By preparing a special breakfast, you can show your sibling how much they mean to you. These recipes are not only delicious but also easy to prepare, making your Raksha Bandhan morning memorable. Whether it’s a hearty meal like Chole Bhature or a simple snack like Potato Balls, each dish is sure to bring joy to your sibling’s heart and stomach.