Raksha Bandhan brings with it a rush of excitement as siblings eagerly anticipate its arrival. This year, add more fun to your festivities by creating not just delightful treats, but also everlasting memories together in the kitchen. This Rakhi, cook up some fusion magic with your sibling. Imagine the laughter and teamwork as you experiment with flavours as you blend traditions, and create scrumptious dishes that reflect your unique bond. These three flavourful recipes by Voltas Beko will tickle your taste buds and make you Rakhi celebrations even more enjoyable. So, grab your aprons and dive into these Rakhi-special fusion recipes.
Magic Veggie Quesadillas: Bring a playful twist to Rakhi celebrations
A little bit Mexican and a whole lot of Indian - that is how this dish can be best described. Its a delicious dish and will be super fun making with your sibling!
Ingredients
- Flour tortillas
- 1 cup cooked paneer or tofu, diced
- 1 cup mixed bell peppers, thinly sliced
- 1/2 cup cooked corn kernels
- 1/2 cup grated cheese (cheddar or mozzarella)
- 1 teaspoon cumin powder
- Salt and pepper to taste
- Fresh coriander leaves, chopped
Method
- Lay out the flour tortillas and evenly distribute the cooked tofu, bell peppers, and corn kernels on one half of each tortilla.
- Sprinkle cumin powder, salt, pepper, and grated cheese over the fillings.
- Fold the other half of the tortilla over the fillings to create a half-moon shape.
- Place the assembled quesadillas on a microwave-safe plate.
- Microwave on medium power for 1-2 minutes or until the cheese melts and the tortilla becomes slightly crispy. The large turntable in Voltas Beko microwave allows you to cook together with all your cousins as well.
- Cut the quesadillas into wedges and garnish with fresh coriander leaves.
- Serve the fusion Quesadillas with a tangy salsa or chutney.
Mango-Coconut Lassi Parfait: A luscious and refreshing dessert parfait
A lassi and a parfait - with mangoes and coconut! What is there to not like about this sweet, sweet treat? Make it with your sibling and then eat it with them too respecting the ritual to have something sweet.
Ingredients
- 1 cup ripe mango pulp
- 1 cup plain yogurt
- 1/2 cup coconut milk
- 2 tablespoons honey or sugar
- Granola or crushed nuts for layering
- Fresh mango slices for garnish
Method
- In a bowl, whisk together plain yogurt, coconut milk, and honey/sugar until smooth.
- In serving glasses or bowls, alternate layers of mango pulp, yogurt-coconut mixture, and granola/crushed nuts.
- Refrigerate the parfaits for a couple of hours to allow the layers to set. The Voltas Beko refrigerator with IonGuard™ helps to keep your food smelling fresh and protects against bacteria.
- Before serving, garnish with fresh mango slices and an extra sprinkle of granola or nuts.
Chocolate Barfi Mug Cake: Flavours of tradition with a modern twist
Tradition with a touch of fun and flavours - this is exactly what this dish is. Trust us, you will have as much fun eating it as you will have baking it.
Ingredients
- 4 tablespoons besan (gram flour)
- 2 tablespoons ghee (clarified butter)
- 2 tablespoons condensed milk
- 2 tablespoons cocoa powder
- 1/4 teaspoon cardamom powder
- Chopped nuts for garnish
Method
- In a microwave-safe mug, combine besan and ghee. Microwave on high for 1-2 minutes until the mixture turns aromatic and slightly golden.
- Add condensed milk, cocoa powder, and cardamom powder to the mug. Mix well to form a smooth batter.
- Microwave on medium power for 1-2 minutes until the cake is cooked and firm to the touch.
- Once the mug cake cools down slightly, garnish with chopped nuts for added texture and flavour.
- Share the warm and decadent Chocolate Barfi Mug Cake with your sibling, celebrating Rakhi with a sweet fusion treat.