Fish has been an important source of protein and other nutrients in people's diets, and it has been caught and consumed by people for many years around the world. They have been prepared using different methods such as steaming, frying or prepared as curries.
Steamed fish is a fine delicacy in many cuisines. The Chinese style steamed fish is prepared by steaming fresh fish with soy sauce, shredded ginger, scallions and cilantro. The traditional Kokani Malvani recipe of steaming a whole fish and topping it with coriander, lime and coconut oil is famous for its immaculate taste, whereas the avoli pollichathu (steamed pomfret wrapped in banana lead coated with masala) is a delicacy popular delicacy from Kerala.
Squid, shellfish, lobsters, prawns, and oysters are some of the most sought after seafood in the world, with Japan’s sushi being regarded as one of the most popular seafood dishes in the world.
If you are a fan of fish then this quiz is for you.
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