Drinking water is not enough to hydrate oneself during the scorching summer months in India. Several tropical summer fruits become a form of refreshment during these months.
Drinks like coconut water, aam panna, buttermilk/chaas, lassi, shikanji, sharbat are the best to stay hydrated. Palak Raita made with onions and tomatoes is a simple recipe which is also visually appealing. Curd with rice is a classic South Indian recipe enjoyed during the summer months.
Some other summer recipes include sol kadi (Konkani Kokum Drink), spicy watermelon soup, stuffed lauki, Prawn and Litchi Salad, melon salad with canola mint chutney pesto, drunken salmon cucumber rolls, mango kulfi and mango squash recipe.
If you are a fan of these summer foods, this quiz is for you.
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