Nalin Chandra Das & Sons is a legendary sweet shop in Kolkata with a rich legacy spanning over 175 years. Known for its traditional Bengali sweets, this iconic shop has captured the hearts of generations. What started as a humble venture by Johuree Lal Das in 1841 has become a household name for Kolkata residents, preserving a deep connection with the city’s culture and food heritage. The shop’s continued popularity proves its dedication to quality and innovation while staying rooted in tradition.
Video Credit: YouTube | Curly Tales
Founded by Johuree Lal Das, Nalin Chandra Das & Sons began by selling monda mithai in local markets. It later evolved into a permanent shop in Natun Bazar. Over the years, this sweet shop has developed a reputation for its special Sandesh varieties, including the Chocolate Sandesh, a modern twist on the classic treat. Each sweet at Nalin Chandra Das & Sons is crafted carefully, ensuring its timeless appeal. Now, running under the leadership of the fourth generation, this sweet shop remains an important part of Kolkata’s culinary scene.
A Glimpse Into The History Of Nalin Chandra Das & Sons
Image credit: nalinchandradas.com
Nalin Chandra Das & Sons has a remarkable history that traces back to 1841 when Johuree Lal Das moved from Burdwan to Kolkata. He initially sold sweets at local markets before establishing his permanent shop in Natun Bazar. Named for his son, Nalin Chandra Das, the brand immediately attracted a devoted following. For generations of Kolkatans, the shop's reputation for traditional sweets—especially Sandesh—has made it a beloved destination.
What To Try At Nalin Chandra Das & Sons
Image credit: nalinchandradas.com
Nalin Chandra Das & Sons is celebrated for its diverse range of sweets, especially its unique Sandesh varieties. Some must-try items include:
Monohara: A signature sweet with a soft and creamy texture that will steal your heart at once.
Chocolate Sandesh: An innovative take on a traditional favourite with added chocolate in it.
Butterscotch Malai Rolls: A delicious fusion of flavours and textures make these butterscotch malai rolls more delicious.
Mango Chhanar Payesh: During summer, mango chhanar payesh is a must-have. This seasonal delicacy holds the real mango flavour mixed with spongy fresh chenna dumplings soaked in the flavoured milk.
Keshar Chhanar Payesh: This is another variant of chhanar payesh known for its rich, saffron-infused taste.
Why Do People Love Nalin Chandra Das & Sons So Much?
Image credit: nalinchandradas.com
What sets Nalin Chandra Das & Sons apart is its perfect balance of tradition and modernity. The shop has retained its traditional sweets while introducing innovative varieties like Chocolate Sandesh. Using wooden moulds to shape their sweets, the shop maintains high standards of hygiene and quality. The craftsmanship and attention to detail make this sweet shop a must-visit for anyone looking to experience authentic Bengali sweets.
Tips For Visiting Nalin Chandra Das & Sons
For those planning a visit, it’s best to go during weekdays to avoid the crowd. The shop is known to get busy during festivals and weekends. Try to visit earlier in the day for a wider variety of fresh sweets. If you are looking for something specific like their seasonal Mango Doi, it’s wise to call ahead and check availability.
Cost For Two
Image credit: nalinchandradas.com
The prices at Nalin Chandra Das & Sons are quite reasonable, considering the quality and variety of sweets on offer. Expect to spend around ₹150-₹300 for two people, depending on your choice of items.
Located at 313, Rabindra Sarani, in Natun Bazar, this sweet shop is easily accessible from various parts of Kolkata. The shop has been frequented by several public figures over the years. Notably, former West Bengal Chief Minister Jyoti Basu was a regular customer, often praising the quality of the Sandesh here. The shop has multiple outlets across the city, but the original store in Natun Bazar remains the most popular.
Nalin Chandra Das & Sons is not just a sweet shop, but a slice of Kolkata’s rich cultural heritage. From the humble beginnings in 1841 to becoming a household name, it continues to serve generations with its timeless and innovative sweets. Whether you're a local or a visitor, experiencing the sweets here is a must for anyone who wishes to savour the true essence of Kolkata.