Matt Preston And Gary Mehigan Try Iconic Foods Of Hyderabad

MasterChef Australia’s one of the most beloved judges, chef Gary Mehigan, chef George Calombaris and food critic Matt Preston, are all set for a pop-up in Hyderabad and Chandigarh, India. On their trip to India, former judges Matt Preston and Gary Mehigan shared a sneak peek of them travelling through the streets of Hyderabad while enjoying some of the city's iconic local dishes.

Just recently, the food critic Matt Preston shared an Instagram reel with Gary Mehigan. Starting with candidly explaining how he and Gary Mehigan are drinking one by two chai, Matt Preston grabs the attention of his audience with a smile. Standing outside Nimrah Cafe And Bakery, Hyderabad, he then takes his Instagram followers through the freshly baked treats.

The first Hyderabadi food that the former judges of MasterChef Australia, Matt Preston and Gary Mehigan, are relishing is a curry puff. Featuring the flaky layers, the curry puffs on the plates of the chefs truly look irresistible. Next, Matt Preston points the camera to a platter of mixed bakery delights with cookies topped with sprinkles, several custard cookies, and a few pieces of dry cake.

Following the binge, the Instagram reel then takes the audience inside the bakery, which has a range of different cookies and biscuits stacked in trays waiting to be sold and enjoyed. Some of the cookies in the video included cashew nut cookies topped with a whole nut on the top, custard biscuits with a cherry, chocolate chip cookies, pistachio cookies garnished with silver foil, and many more.

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The celebrity trio is expected to host a dinner on the 3rd and 4th of August in Hyderabad at the Westin Hyderabad Mindspace in collaboration with Conosh, Marriott Bonvoy, and The Ardmore. But this isn’t their final destination in India. The former judges will next host on the 9th and 10th of August in Chandigarh at Hyatt Centric Chandigarh in collaboration with Conosh and the Ardmore.