Masaba Gupta, the Indian fashion designer and actor, is a well-known foodie. Sharing her latest creations and indulgences while travelling is something Masaba Gupta aces at. Just like her mother, Neena Gupta, Masaba is too fond of homemade food, and as per her Instagram posts and stories, she never shies away from trying new delicacies.
Recently, the mom-to-be fashion designer has been reported to be travelling with her husband, Satyadeep Mishra, to have a relaxing holiday in Dubai. Recently, Masaba Gupta posted a picture on her Instagram captioned, “Best meal by far.” The perfectly captured picture of her meal would have surely made her Instagram followers drool. Here’s what Masaba Gupta’s meal included.
Pad Thai
Pad Thai is a popular Thai street food that has made its way to the hearts of people all across the globe. Made with stir-fried noodles, it has a mix of sweet, savoury, and tangy flavour profiles. The Thai dish is typically made with a protein source like chicken or tofu with a side of stir-fried eggs and sprouts. But what gives Pad Thai the essence is the signature sauce made with tamarind. Garnished with peanuts and lime wedges, Masaba seemed to love her Pad Thai in Dubai.
Also Read: Shraddha Kapoor Relishes Homemade Dal-Chawal, Pickle & More
Sea Weed Mash Potato
Seaweed mashed potatoes is a creative and nutritious twist to the classic bowl of plain mashed potatoes. With the creamy mashed potatoes and umami-rich flavour of seaweed, this is simply a go-to dish for many people.
Black Cod
Lastly, on Masaba Gupta’s table was a plate of Black Cod. Known for its buttery taste, black cod is usually made by marinating the high-fat flesh in a savoury soy sauce. As per the Instagram story of Masaba, it was served with a honey-glazed lotus stem, which would perfectly complement the flavours.