The flavoursome cuisine of Rajasthan never fails to ignite our taste buds, boasting an extensive repertoire of delectable curries, tangy pickles, and exquisite traditional sweets that leave us longing for more. And to experience a symphony of these tantalizing delicacies, one must indulge in a scrumptious thali that embodies the essence of Rajasthan. Recently, the stunning actress Malaika Arora was spotted relishing a quintessential Rajasthani thali, leaving us salivating with desire. For those who follow her on Instagram, it's no secret that Malaika delights in sharing her gastronomical escapades with her fans, and this time was certainly no different.
Prepare to have your taste buds ignited as Malaika Arora's Instagram post showcases an irresistible Rajasthani thali that's guaranteed to leave you pining for some authentic Rajasthani cuisine! This scrumptious platter comprises an array of mouth-watering dishes, including kadhi, raita, sabzi, dal baati, churma, rice, roti, and a tantalizing paneer creation. And as if that wasn't enough to entice you, papad and ghevar adorn her plate, adding an extra touch of indulgence to this feast for the senses.
"Undoubtedly the best Rajasthani thali I have eaten. So authentic. Love. Thank you @theanantudaipur," Malaika captioned the story. Take a look at it here:
Are you already salivating over the scrumptious spread on Malaika Arora's Instagram story? Fret not, as we've got you covered with an array of authentic Rajasthani recipes that are sure to satiate your cravings. From the fiery laal maas and crispy mirchi vada to the quintessential dal baati, we've curated a list of our best Rajasthani dishes that you can find right here! So why wait? Put on your chef's hat and get ready to whip up these delectable creations in the comfort of your own kitchen.
Rajasthani Laal Maas
Laal maas, a tantalizing concoction of succulent mutton, fiery spices, and a burst of fiery chillies, is a vibrant, red-hued delicacy that is crowned with generous dollops of ghee and fresh coriander leaves. When paired with piping hot parathas, this exquisite dish creates an ethereal symphony of flavors that tantalize the taste buds like nothing else.
Laal Maas
Indulging in the divine combination of dal baati, often accompanied by the delectable sweet choorma, is an essential experience for anyone visiting Rajasthan. The dough, crafted with a blend of semolina and flour, is stuffed with a mouth-watering mixture of peas, dhania, garam masala, chilli powder, salt, and amchoor, along with jeera and heeng, before being baked to a delectable crisp. This culinary masterpiece is the perfect dinner idea for those seeking an authentic taste of Rajasthan.
Gatte Ki Sabzi
Gatte ki sabzi is a delectable dish that features soft and succulent gram flour dumplings immersed in a rich and spicy gravy made with curd and an array of tantalizing spices. This mouth-watering delicacy can be relished for lunch or dinner, and pairs exceptionally well with naan, roti, or even a fragrant bowl of rice.
Mirchi Vada
Indulge in the tantalizing flavors of Jodhpur's famous mirchi vada, a delectable snack that graces the breakfast menus of most eateries in Rajasthan. This scrumptious treat boasts a spicy masala aloo filling, generously stuffed inside plump peppers before being deep-fried to perfection. The dish reaches the pinnacle of perfection when served with a tangy tomato chutney, creating a harmonious symphony of flavors that will leave your taste buds dancing with joy.
Ghevar
Ghevar is a quintessential Rajasthani sweet, typically savored during the festive occasion of Teej. This delectable dessert is disc-shaped and comes adorned with a plethora of delicious toppings such as malai, rabdi, and mawa, among others. The secret to its divine taste lies in the use of refined flour, milk, saffron, cardamom, and an abundance of rich desi ghee. For an extra dose of indulgence, ghevar tastes heavenly when topped with creamy rabdi and a generous sprinkling of crunchy dry fruits.