8 Vegetarian Tandoori-Inspired Grilled Indian Dishes

Indian cuisine is renowned for its rich flavours and aromatic spices, and one way to experience these delights is through tandoori-inspired grilled dishes. Traditionally associated with meat-based kebabs like chicken tikka, tandoori pomfret, mutton seekh kebab, and more, the art of tandoori cooking has evolved to cater to vegetarians, offering a delightful array of dishes that are not only flavorful but also perfect for grilling. For vegetarian grill masters, here are eight tantalising tandoori-inspired grilled Indian dishes that showcase the diversity and creativity of plant-based cooking.

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1. Afghani Paneer Tikka:

Afghani Paneer Tikka is a succulent and creamy dish that brings the rich flavours of Afghanistan to your grill. Cubes of paneer (Indian cottage cheese) are marinated in a luscious blend of yoghurt, cream, and spices like cumin and coriander. The result is a velvety texture and a mild, aromatic taste. Thread the marinated paneer onto skewers and grill to perfection. Serve with a side of mint chutney for an extra burst of freshness.

2. Malai Broccoli:

Elevate your grilling game with Malai Broccoli, a dish where the wholesome goodness of broccoli meets the richness of malai (cream). The broccoli florets are marinated in a creamy mixture of yoghurt, cashew paste, and aromatic spices. Grilling imparts a smoky flavour to the broccoli while keeping it tender on the inside. The malai adds a luxurious touch, making this dish a delectable treat for your taste buds.

3. Hariyali Paneer Tikka:

Hariyali Paneer Tikka is a vibrant and flavorful dish that gets its name from the vibrant green marinade. The green hue comes from a mixture of fresh coriander, mint, spinach, and green chilies blended with yoghurt and spices. This marinade not only imparts a striking colour to the paneer but also infuses it with a refreshing and zesty flavour. Grill until the paneer is golden brown, and serve with a squeeze of lime for that extra zing.

4. Tandoori Corn:

Tandoori corn is a simple yet satisfying dish that celebrates the natural sweetness of corn on the cob. The corn is marinated in a spiced yoghurt mixture that includes cumin, red chilli powder, and garam masala. Grilling the corn enhances its natural sweetness while infusing it with a smoky tandoori flavour. This dish is perfect for a barbecue or a casual outdoor gathering.

5. Vegetable Seekh Kebab:

Vegetable Seekh Kebabs are a vegetarian take on the classic kebab. Finely chopped vegetables like carrots, peas, and potatoes are mixed with aromatic spices and shaped onto skewers. The kebabs are grilled until they develop a beautiful char on the outside while remaining moist and flavourful on the inside. Serve with a side of mint yoghurt sauce for a complete and satisfying meal.

6. Tandoori Mushroom Tikka:

For mushroom lovers, Tandoori Mushroom Tikka is a must-try. Plump mushrooms are marinated in a spiced yoghurt mixture and grilled to perfection. The marinade penetrates the mushrooms, creating a savoury and flavorful profile. The smokiness from the grill adds an extra layer of complexity to this dish, making it a delightful appetiser or side dish.

7. Achaari Gobhi Tikka:

Achaari Gobhi Tikka is a spicy and tangy dish where cauliflower florets are marinated in a pickle-inspired mixture. The marinade includes a blend of pickling spices like mustard seeds, fenugreek, and fennel, giving the gobhi tikka a unique and bold flavour. Grilling enhances the smoky undertones and elevates this dish to a culinary delight that's perfect for those who enjoy a bit of heat.

8. Tandoori Sweet Potato:

Tandoori Sweet Potato is a delightful twist on a classic favourite. Sweet potato slices are marinated in a blend of yoghurt and spices, creating a harmonious balance of sweetness and spice. The natural sweetness of the sweet potatoes is intensified on the grill, and the smoky tandoori flavour adds depth to this wholesome and satisfying dish.

In conclusion, these tandoori-inspired grilled Indian dishes offer a plethora of flavours and textures for vegetarian grill masters. Whether you're hosting a barbecue, a family gathering, or simply enjoying a cosy meal at home, these dishes are sure to impress with their vibrant colours and bold tastes. Experiment with the marinades and spice levels to suit your palate, and let the grill bring these vegetarian delights to life.