Don’t they say that people who can make you laugh are the best kind of people? It is also believed that those who like eat are also the best kind of people. When food and humour come together, imagine what a phenomenal time you would have. Being the foodie that I am, food puns and food jokes crack me up each time. Not only do they sound hilarious, they are witty at times too. We witnessed this wittiness in Kapil Sharma’s recent episode which featured famous Indian chefs like Sanjeev Kapoor, Ranveer Brar and Kunal Kapur for their chef special. From nutty humour to fun takes on the cooking skills of these culinary gurus, it was a fun ride.
Recently, another comedian expressed her hunger pangs and we are laughing and drooling at same time. Bharti Singh, who started her journey as a stand-up comic at a time when female comedians were not appreciated that much, has managed to earn her fame and fan fare with her real-life based humour and spontaneity. The comedian who currently plays the aunt’s character in Kapil Sharma’s show as well as a comedy game show called Khatra Khatra, was spotted having pizza. She reposted an Instagram story where she is seen being drawn towards a large pizza kept in front of her. Here, take a look.
The sight of pizza made us think of what to have for lunch today and we thought of making pizza. Would you like to try these yummy recipes?
1. Chicken Flatbread Pizza
Instead of that thick and big crust, why not opt for a flatbread? It would give you the taste of pizza and keep it light too. Toss some thai-flavoured chicken on your flatbread and add some diced bell peppers, onions and tomatoes. Bake it with some grated cheese and you are good to go.
2. Pesto Sausage Pizza With Mushrooms And Olives
Sausage is a kind of cold cut that is made from pork meat, although chicken sausages are available too. Slather the base with a tangy pesto sauce and top it with some sausages, mushrooms and olives. Once baked, eat it while it’s hot.
3. Mediterranean Socca
This is a dry and light pizza which is has Mediterranean flavours in it. The sardines, red onions and Kalamata olives give this pizza a distinct taste.