The most common thing for the night sleepers is the midnight cravings. Those cravings often happen out of nowhere, surprising night owls when they need it the least, leaving the body to insist on something that can please the palate and subside the appetite. In such a situation, rather than figuring out the endless combinations of ingredients and measurements, using quick and convenient recipes might turn out to be a great opportunity.
Besides all continental affairs, pasta as a staple food that is flexible and comforting seems to be a good fit for the fast meal creation in a minute. Without being picky, pasta is loved by everyone. Whether it is a red sauce pasta aur or just a simple garlic and oil combination it works best to satisfy the late night cravings.
Preparation of a simple pasta dish, tastier than that of another fast food is something anybody can do having just basic ingredients and using minimal effort. Select among what is available in the kitchen and prepare this cheesy, tangy, or spicy meal. Here are some pasta recipes that are sure to suit any type of late-night craving and perfect for all the night owls searching for something in the fridge and kitchen pantry.
Simple And Delicious Pasta Recipes For Midnight Cravings
1. Baked Feta Pasta with Tomatoes
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This dish combines creamy feta cheese with burst cherry tomatoes, garlic, and olive oil, all baked to perfection. It’s a simple but very tasty pasta dish that has become an internet sensation. First turn the oven on, baking at 200°C( 400°F). Toss the cherry tomatoes, garlic cloves, minced garlic, and take some olive oil. Situate the portion of feta cheese in the middle of the tomatoes. Bake for 25 to 30 minutes in a preheated oven. Boil the pasta to the point of tenderness. Now turn off the oven and mash the sliced feta and tomatoes. Mix the pasta with feta and tomatoes. Garnish with fresh basil leaves and enjoy.
2. Quick and Easy Veggie Pasta
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For those days when you are in a hurry, this dish is perfect – it is a mishmash of bell peppers, zucchini, and cherry tomatoes, with pasta, and a light garlic olive oil sauce. It is a quickie but still a healthy and fulfilling meal. Heat oil at medium-heat grade. Add minced garlic, tomatoes, broccoli and other veggies onions, and saute until softened. After that, grind all the veggies to make the sauce. While the sauce is cooking, put pasta in a pan and boil it until soft. When pasta is firm enough, add it to the sauce.
3. Super Cheesy Mexican Pasta
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Combining Mexican and Italian flavours, the dish consists of pasta layered with a smooth, cheesy sauce accented with the heat of cumin, chili powder, and jalapenos. For that, Boil the pasta until tender. Add minced garlic and diced onion, saute for around 2-3 minutes until they're soft. Add Combine prepared noodles, beans, corn, tomatoes and taco seasoning with sautéed vegetables. Cook for another 5-7 minutes. Heat the sauce on low and use a spatula to toss shredded cheddar cheese until it's melted and the pasta is thoroughly coated with the cheesy sauce. Serve the albescent Mexican pasta immediately after it is cooked.
4. Baked Macaroni and Cheese
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The classic comfort food favourite, this dish is created from tender macaroni noodles with a layer of velvety cheese sauce. Preheat the oven to 350 F, which is equivalent to 180 °C. Place macaroni in water and cook until soft, drain and set aside. In a medium sized saucepan, start to melt the butter over medium heat. Soak the flour and cook lightly for around 1-2 minutes until some of the flour is golden. Bring down the flame to low and incorporate shredded cheddar cheese slowly and simmer until it turns into a smooth pasta sauce. Add black pepper and salt. Intermingle the cooked macaroni with cheese sauce. On top of the macaroni and cheese spread, sprinkle a layer of breadcrumbs.
5. Spicy Garlic Pasta
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This dish is for those of who like robust flavours, it comes loaded with a spicy mix of garlic, red pepper flakes, and chili oil. It’s a basic yet incredibly fiery pasta dish. Boil Pasta and heat olive oil over medium flame. Add minced garlic and a pinch of red pepper flakes, sauteing until aromas fill the kitchen. Combine cooked noodles with the majorly red hot oil and mix really well until evenly coated. Round off with adding the pasta water if needed to make sauce more liquid-y. Add the salt and pepper to personal preferences. Sprinkle with chopped parsley and parsley if desired.
The recipes which are provided have a wide variety of choices which, in turn, allow people to boldly decide and have a feeling of satisfaction during midnight cravings. No matter what’s the recipe, one thing for sure is that the taste buds will be tantalised and the soul will feel happy. Hope all these pasta recipes can be a box of satisfying taste.