Jamshedpur is a town of colourful festivities and fun celebrations. Located in the heart of Jharkhand, Jamshedpur is a multi-communal president's area where people from all around India migrate. With the onset of Navratri, Jamshedpur is all set to have a street food festival and Dandiya night in every nook. 


The Steel City of India, or Jamshedpur, puts a lot of effort into festivals, specifically Navratri. Garba nights and Dandiya Nights are often common and very happening events hosted by Tata Steel and various restaurant chains to attract visitors and ensure they have a good time. No one during these nights of celebration feels left out with lots of food and love. 

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Garba nights and Dandiya Nights are often followed by Gujarati street food stalls surrounding the hotel and the area hosting a proper celebration with a DJ playing the music of your favourite singers. Get to know about the most popular places holding Dandiya Nights and street food festivals all around Jamshedpur. Seeking out the perfect place for yourself this festive season. Read more!

The Festival Of Navratri And Food

Navratri is a nine-night celebration of the divine feminine in Hinduism. It is defined by culture, tradition, and devotion. The delicious feast held in Navratri is one of its most treasured and awaited times of the year. 

Enjoy a range of traditional Indian dishes throughout the festival, frequently made using particular ingredients and cooking techniques that have special meaning for the occasion.

Traditional Foods Savoured During the Navratri Festival

The Navratri feast features a wide range of traditional Indian dishes. During this time, some of the most well-liked foods are as follows:

Khichdi: Rice and lentils combined to make a hearty and filling dish. This is a basic dish which everyone craves during Navratri. Bhog is also a type of khichadi that is served during puja. 

Sabudana Khichdi: Sago pearls are used to make this light and reviving dish. Even if you are fasting, you can try this out! This dish is heartwarming, and street vendors and restaurants feature it during Navratri because of its taste.

 

Vada Pav: A deep-fried potato patty between two bread buns is called a "vada pav," a popular street snack. This simple dish is comforting and sits well with the fasting rules as well. It is also a “Maharashtrian” snack.

Dhokla: Gram flour makes this soft and delicious savoury steamed cake. Dhokla is a Gujarati snacking option you can try.

Jalebi: Sweet, spiral-shaped, deep-fried dessert brought by Persians. It is a famous street food all over India. Jalebi is the main dessert eaten during navratri, celebrating good luck and prosperity. 

Puran Poli: It’s a flatbread with a jaggery filling, mainly known as a Maharashtrian snack. You can try it with rabri. 

The particular cuisines and flavours might differ greatly from place to region in India, even though the fundamental materials and cooking methods may stay the same. For example, in Gujarat, farsan (savoury snacks) like khakras and gathiya are popular, whereas, in Bengal, fish-based dishes like echor chingri and chingri bhaja are regularly served.

Garba Nights And Street Food Festivals

Although garba is primarily connected with Gujarat, it has spread throughout India, including to Jamshedpur. It is an essential component of Navratri celebrations. Known for its industrial charm, Jamshedpur comes alive with bright lights, lively music, and festive Garba nights during Navratri. Not to forget about food! There's lots of food, especially the mouth-watering street cuisine that's perfect for Navratri.

In Jamshedpur, a range of places, from restaurants to community halls, conduct huge Garba festivities. The traditional essence of Gujarat and Rajasthan, combined with the unique cuisines of Jharkhand, is often on display. At these gatherings, the food vendors specifically attend to the requirements of the Navratri fast, ensuring that all food is vegetarian and follows the customs of the celebration. 

Kannelite Hotel, Sakchi

An exuberant Garba night is held annually at Kanalight in Sakchi. It is one of the most well-liked locations for Garba lovers in Jamshedpur. The location has been exquisitely decorated with lights and traditional themes to perfectly capture the atmosphere of Navratri. 

A street food festival is held at Kannelight, and there is a lot of food. Sabudana Khichdi is one of the light yet hearty foods. Kuttu Ki Puri, Singhare Ka Halwa, Raj Kachori, and Chat Tokri are readily available. 

Sky Dining and Lounge

With its rooftop arrangement providing a breathtaking view of Jamshedpur while you celebrate Garba under the open sky, Sky Lounge and Dining elevates Garba celebrations to a whole new level. The trendy ambience, mixed with traditional décor and food, vanishes the passes in thin air as soon as they are launched. Aloo tikki chaat, samosa chaat, dhokla, and more are served here during the street food festival.  Sky Lounge assures that all dishes are cooked without onions, garlic, or grains, according to the Navratri traditions. 

Marwari Samaj Hall

Some of the most traditional Garba nights in the city take place in the Marwari community of Jamshedpur. Marwari Samaj Hall is known for its deeply rooted cultural celebrations, where you can witness authentic Garba and Dandiya Raas performances. Marwari Samaj Hall's Navratri celebrations revolve around food, with a special emphasis on authentic Gujarati and Marwadi street cuisine. Fariyali Pattice, Makhana Kheer, kachoris and more.  People gather to enjoy food and Garba making memories!

Street food vendors offer a range of snacks and drinks suitable for Navratri lines outside of the venue at these spots. Deep-fried tapioca fritters, Rajgira Paratha, and Vrat Wale Dahi Aloo are some popular snacks.

"I was very sad when I left home for my job from Gujarat. Missing my family specially on Navratri. But Jamshedpur's lively arrangements and the close representation of Gujarati and Marwadi cuisines during Navratri and the hosting of Garba nights with street food fairs are truly amazing. It makes me feel close to my home," said Krishna, working from Jamshedpur.