The stage is set for the celebrations of the 77th Independence Day of India on 15 August 2023. It is an occasion to celebrate India's freedom from British rule and to thank the countless freedom fighters who laid down their lives. When it is about celebrations, how can food be left behind?
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After years of British Colonial rule over the Indian sub-continent, India finally attained its Independence on 15th August 1947. On 15th August 2023, India will proudly celebrate its 77th year of Independence while marking 76 years of freedom, which was hard earned through the protests, revolts, negotiations and sacrifices of millions across the Indian subcontinent. Thousands of freedom fighters sacrificed their lives for the cause, while thousands more will remain unnamed despite their immense contributions to making freedom possible for us all.
To say that food played a role in the Indian freedom struggle and still represents our national pride and culinary heritage is an understatement. In India, food has always been the most festive and successful way of uniting people irrespective of differences. From cultural exchanges across the nation and the world to celebrating national pride through food, this Independence Day, let us take a closer look at how food culture and heritage of India remains our greatest way of celebrating patriotism and the flavours of unity.
Last Updated: 11:34 AM, Aug 15, 2023
Indians and their love for food go back a long way. This Independence Day, let us know about some pre-independence eateries in India.
Have a look!
Last Updated: 10:57 AM, Aug 15, 2023
With India celebrating its 77th year of Independence, it is important to thank the heroes who provided us the free air to breathe. Did you know that a pinch of salt helped in the freedom movement?
Last Updated: 09:21 AM, Aug 15, 2023
Indeed, the love of food knows no boundaries. And this was recently shown through a heartfelt video shared by Chef Sadaf Hussain.
The Chef interacted with different people across the border and asked about their favourite dishes. This video is surely going to win your heart!
Last Updated: 07:48 AM, Aug 15, 2023
Known for bringing dishes to life with a sharp eye for colour and design, PlantForward Chef Surabhi Sehgal shared glimpse of a beautiful feast consisting of uttapam, chutneys, sambhar, vada, rice, thoran, appalam, and more.
Have a look at the post:
Last Updated: 06:30 AM, Aug 15, 2023
What comes to mind when you see yellow dal savoured along with a deep-fried crispy flatbread, some delicious chutneys, and chopped onions? Dal Pakwan, isn't it?
It is a popular Sindhi dish known for its simplicity and rich flavours. This Independence Day, get your hands on mini tricolour dal pakwan. Find the recipe below!
Last Updated: 04:52 AM, Aug 15, 2023
Did you know that our very own humble "Khichdi" was considered a symbol of unity and resilience during the Indian independence movement?
This Independence Day, Chef Kunal Kapur took to Instagram and shared his views. Have a look at the post below:
Last Updated: 04:32 AM, Aug 15, 2023
When it is Independence Day, we must celebrate with some Ladoos!
Want to have the perfect patriotic vibe? Try "Tiranga Ladoo" recipe shared by celebrity Chef Ajay Chopra. These ladoos are easy to make and super delicious!
Last Updated: 06:34 AM, Aug 15, 2023
Pumpkin is one such humble vegetable known for its high nutritional value, versatility, and taste. Pumpkin is loved across the length and breadth of the nation, no wonder!
This Independence Day, Chef Amrita Raichand took to Instagram and shared a delicious "Desi-Videsi" Pumpkin Recipe. Have a look:
Last Updated: 02:54 AM, Aug 15, 2023
Happy Independence Day!
Today, India is marking its 77th year of independence, and it is a moment of happiness and celebration.
No celebration in India is complete without a mithai, isn't it? So, here are some of your favourite Indian sweets, wishing you for the special day!
Last Updated: 01:44 PM, Aug 14, 2023
India has a rich culinary history and heritage. However, for the longest time, this fact was unknown around the world. Indian chefs since the 1980s have changed all that, creating a scenario where Indian cuisine today is one of the most popular in the world. This Independence Day let’s take a look at the chefs who made this possible.
Last Updated: 01:17 PM, Aug 14, 2023
Each region of India has its own culinary identity, and it wouldn't be wrong to say that country's geographical diversity greatly shapes its culinary landscape. The diversity of Indian culinary traditions also reflects the diversity of culture. You can witness the diversity with a glimpse into the list of some GI-tagged foods in India.
