In addition to being a mouthwatering tropical fruit, pineapple has several positive health effects. According to a study published in September 2016 in Biomedical Reports, it has actually been utilised in traditional medicine since ancient times. According to the National Center for Complementary and Integrative Health, it is a native of the Americas and is also grown across the world in tropical areas (NCCIH). Popular in the tropics is pineapple juice. The fruit and its juices are used in many cultures as a traditional folk treatment to treat or prevent a variety of illnesses. Recent studies have connected pineapple juice and its constituents to health advantages, including better heart and digestion, less inflammation, and potentially even some protection against cancer. Not all of the evidence, though, has been conclusive.

Here are some benefits of pineapple juice-

Immunity booster

Pineapple juice, which is bursting with Vitamin C, the "Immunity Vitamin," aids in raising the blood's granulocyte count. The white blood cells known as granulocytes—basophils, eosinophils, and neutrophils—are in charge of warding off bacteria and viruses. Additionally, pineapple juice's high concentrations of antioxidants, Vitamin A, and essential and non-essential amino acids all work to reduce inflammation.

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Detox beverage

Bromelain, a proteolytic enzyme, and other antioxidants make pineapple juice a great detox beverage. Pineapple has a long history of use as a metabolism stimulant, a powerful cleaner that alkalizes the body, and a digestive aid. The B vitamins included in pineapple promote healthy brain function and lessen stress. Additionally, pineapple includes tryptophan, an amino acid necessary for the synthesis of serotonin (the happy hormone).

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Improves eye health

Regular pineapple juice drinking lowers the risk of cataracts and macular degeneration. Pineapple's vitamin C and antioxidant content prevent the ocular lens from becoming opaque, which eventually causes cloudiness and vision loss. Beta-carotene, vitamin A, potassium, and manganese prevent macular degeneration in older people by preventing cell damage.

Healthy heart

Your heart will reward you if you drink pineapple juice. Pineapple inhibits blood clotting, lowers blood vessel stress, boosts circulation, and enhances cardiovascular health due to its potassium and bromelain content. Additionally, it will shield against heart attacks and strokes. Copper, a mineral necessary for the production of red blood cells, is also present in pineapple. RBCs distribute oxygen throughout the body and eliminate carbon dioxide.

Controls Blood pressure

A diet high in sodium and deficient in potassium can cause hypertension. Potassium aids in maintaining a healthy balance of fluids in your body. Additionally, it lowers blood pressure. Additionally, pineapple has one of the lowest salt contents of all fruits. There are 195 mg of potassium and 1 mg of sodium in one cup of pineapple juice. Because of this, experts advise pineapple juice for those who have high blood pressure.