Enjoy Perfectly Crispy Dosa With These Top 5 Dosa Tawas

Specifications to check:

Key specifications to consider when evaluating dosa tawas:

Material: Examine the material of the dosa tawa, as it can affect heat distribution and durability. Common materials include cast iron, non-stick-coated surfaces, and stainless steel.

Size and Shape: Consider the size and shape of the dosa tawa based on your cooking needs. A larger diameter allows for making larger dosas, while a compact size is suitable for smaller kitchens or individual servings.

Thickness: Opt for a dosa tawa with a thicker base as it helps in even heat distribution and prevents hot spots, resulting in perfectly cooked dosas.

Heat Resistance: Ensure that the dosa tawa can withstand high heat without warping or deforming. This is particularly important if you plan to use it on gas stoves or high-temperature settings.

Non-Stick Coating: If choosing a non-stick dosa tawa, assess the quality of the coating for durability and ease of dosa flipping. A good non-stick surface minimizes the use of oil and facilitates effortless cleaning.

Handle Design: Evaluate the handle design for a comfortable grip and heat resistance. Heat-resistant handles with ergonomic designs enhance safety and ease of use.

Maintenance: Consider the ease of cleaning and maintenance. Some dosa tawas are dishwasher-safe, while others require handwashing and gentle care.

By examining these specifications, you can select a dosa tawa that meets your cooking preferences and complements your kitchen setup.

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1. Hawkins Futura Nonstick Dosa Tava, Diameter 33 cm, Thickness 4.88 mm (Black) NDT33

The Hawkins Futura Nonstick Dosa Tava is a high-quality kitchen tool designed for making delicious dosas. Its diameter of 33 cm and a thickness of 4.88 mm ensures even heat distribution and durability. The nonstick surface allows for easy cooking and cleaning.

Here are its key specifications as well as its pros and cons. 

Main Features: 

• Hawkins Futura Nonstick Dosa Tava
• Diameter: 33 cm
• Thickness: 4.88 mm
• Colour: Black
• High-quality construction for durability

Specifications:

What we like:

• Generous Size: The 33 cm diameter of the Hawkins Futura Nonstick Dosa Tava provides ample space for making large and delicious dosas.
• Sturdy Construction: With a thickness of 4.88 mm, this dosa tava offers durability and ensures even heat distribution for consistent cooking results.
• Nonstick Surface: The non-stick coating allows for the easy release of food, making it convenient to flip and cook dosas without worrying about sticking or burning.
• Easy to Clean: The non-stick surface also makes cleaning a breeze, requiring minimal effort to remove any residue or grease.
• Versatile: While perfect for making dosas, this tava can also be used for cooking other flatbreads, crepes, pancakes, and more.
• Comfortable Handle: The dosa tava features a heat-resistant handle that provides a secure and comfortable grip, allowing for safe cooking handling.
• High-Quality Brand: Hawkins is known for its reliable and durable kitchen products, ensuring you invest in a trusted brand.
• Long-Lasting Performance: The sturdy construction and high-quality materials used in this dosa tava contribute to its longevity, providing value for your money.

What we don’t like:

• Weight: A thicker and larger tava like this one might be heavier compared to smaller and thinner options. Some users may need help to handle or manoeuvre while cooking.
• Storage Space: Due to its larger diameter, the tava may require more storage space in the kitchen, which can be a concern for those with limited storage areas.
• Heating Time: The thickness of the tava might affect its heating time. It could take longer to heat up compared to thinner Tava models, which can be a drawback for users looking for quick and efficient cooking.

Overall Review: The Hawkins Futura Nonstick Dosa Tava, with a diameter of 33 cm and thickness of 4.88 mm, offers a reliable nonstick cooking surface. It provides efficient heat distribution and is suitable for making dosas, although it may be heavy and require ample storage space.

Our Rating

• Economic rating: 4/5
• User-friendly rating: 4/5
• Feature-richness rating: 4.5/5

Common Product Accessories Provided with a Dosa Tawa:

The common product accessories provided with the Hawkins Futura Nonstick Dosa Tava, Diameter 33 cm, Thickness 4.88 mm (Black) NDT33 may include a wooden or plastic spatula and a user manual. Overall, it offers efficient cooking performance with a reliable nonstick surface.

2. Meyer Pre-Seasoned Cast Iron Flat Dosa/ Roti/ Chapati Tawa Pan with Stick Handle, Dosa Kallu, Iron Tawa Big Size

The Meyer Pre-Seasoned Cast Iron Flat Dosa/Roti/Chapati Tawa Pan features a stick handle and a large cooking surface. Here are its key specifications as well as its pros and cons. 

Main Features: 

• Pre-Seasoned Cast Iron
• Stick Handle
• Large Cooking Surface

Specifications:

What we like:

• Excellent heat retention: The cast iron ensures even and consistent heat distribution, resulting in perfectly cooked dosas, rotis, and chapatis.
• Versatile cooking: The tawa pan is suitable for various cooking styles, allowing you to prepare not only dosas, rotis, and chapatis but also other dishes like pancakes, omelettes, and more.
• Pre-seasoned surface: The pre-seasoned coating provides a naturally non-stick surface, reducing the need for excessive oil or butter during cooking and making clean-up easier.
• Sturdy and durable: The cast iron construction ensures long-lasting durability, withstanding high temperatures and heavy-duty usage.
• Stick handle: The stick handle offers a comfortable grip, making it easy to handle and manoeuvre the tawa pan while cooking.
• Authentic taste: Many users appreciate the traditional taste and texture achieved when cooking on a cast iron tawa, enhancing the flavour and overall cooking experience.

What we don’t like:

• Heavyweight: Cast iron cookware tends to be heavy, and this big-sized tawa pan may be heavier compared to other non-cast iron options. Some users may find it challenging to handle or manoeuvre, especially for individuals with limited strength or mobility.
• Seasoning maintenance: Although the tawa pan comes pre-seasoned, maintaining the seasoning is important to prevent rusting and maintain the nonstick surface. Some users may need help with the process of seasoning and proper maintenance.
• Longer heating time: Cast iron takes longer to heat up than other materials. This means that the tawa pan may require additional preheating time before starting to cook, which can be a drawback for users looking for quick and efficient cooking.

Overall Review: The Meyer Pre-Seasoned Cast Iron Flat Dosa/Roti/Chapati Tawa Pan with Stick Handle, Dosa Kallu, Iron Tawa Big Size offers excellent heat retention, versatile cooking options, and a pre-seasoned nonstick surface. However, its heavyweight and maintenance requirements may be potential drawbacks.

Our Rating

• Economic rating: 3.5/5
• User-friendly rating: 4/5
• Feature-richness rating: 4/5

Common Product Accessories Provided with a Dosa Tawa:

Common product accessories provided with a dosa tawa may include a wooden spatula, a user manual, and a recipe booklet.

3. Rock Tawa Dosa Tawa 12 Inch Pre-Seasoned Cast Iron Skillet, Black

Rock Tawa Dosa Tawa 12 Inch Pre-Seasoned Cast Iron Skillet, Black: Versatile and durable cast iron skillet for dosa cooking. Here are its key specifications as well as the pros and cons.

Main Features: 

• Pre-seasoned for nonstick cooking.
• 12-inch size for ample cooking space.
• Durable cast iron construction.
• Versatile usage for various cooking tasks.
• Sturdy handle for easy manoeuvring.

Specifications:

What we like:

• Excellent heat retention: The cast iron construction ensures even and consistent heat distribution, resulting in well-cooked dosas and other dishes.
• Versatile cooking: The skillet can be used for various cooking tasks, including dosas, sautéing, frying, and baking, making it a versatile kitchen tool.
• Pre-seasoned surface: The pre-seasoned coating provides a nonstick surface, reducing the need for excessive oil and making cooking and cleanup easier.
• Durability: The cast iron material offers long-lasting durability, allowing the skillet to withstand high temperatures and heavy-duty usage.
• Generous cooking space: The 12-inch diameter provides ample cooking space, allowing you to cook larger dosas or prepare multiple items simultaneously.

What we don’t like:

• Heavyweight: Cast iron skillets tend to be heavy, and this 12-inch skillet may be heavier than other non-cast iron options. Some users may find it challenging to handle or manoeuvre, especially for individuals with limited strength or mobility.
• Seasoning maintenance: Although the skillet comes pre-seasoned, maintaining the seasoning is important to prevent rusting and maintain the nonstick surface. Some users may need help with the process of seasoning and proper maintenance.
• Longer preheating time: Cast iron takes longer to heat up than other materials. This means that the skillet may require additional preheating time before starting to cook, which can be a drawback for users looking for quick and efficient cooking.

Overall Review: The Rock Tawa Dosa Tawa 12 Inch Pre-Seasoned Cast Iron Skillet, Black, offers excellent heat distribution, versatile cooking options, and a pre-seasoned nonstick surface. However, its heavyweight and maintenance requirements may be potential drawbacks for some users.

Our Rating

• Economic rating: 4/5
• User-friendly rating: 3.9/5
• Feature-richness rating: 3.5/5

Common Product Accessories Provided with a Dosa Tawa:

Handle cover, pan scraper, and care instructions.

4. Amazon Brand - Solimo Die Cast Aluminium Non-Stick Tawa (30cm, 5 layer coating), Black

Solimo Die Cast Aluminium Non-Stick Tawa: 30cm with 5-layer coating, durable and nonstick cooking surface. Here are its key specifications as well as its pros and cons. 

Main Features: 

• Die-cast aluminium construction.
• 30cm size for versatile cooking.
• 5-layer nonstick coating for easy food release.
• Even heat distribution for uniform cooking.
• Sturdy and durable design.

Specifications:

What we like:

• Superior Non-Stick Coating: The tawa comes with a 5-layer non-stick coating, ensuring that food doesn't stick to the surface while cooking. This feature makes it convenient to cook and clean, requiring less oil or butter for cooking.
• Die Cast Aluminium Construction: The tawa is made of durable die-cast aluminium, which provides even heat distribution and excellent heat retention. This allows for efficient and uniform cooking, preventing hotspots.
• Large Diameter: With a diameter of 30cm, the tawa provides ample cooking space for preparing various dishes, including dosas, chapatis, pancakes, and more. The spacious cooking surface makes it suitable for both small and large households.
• Heat Resistance and Durability: The tawa is designed to withstand high temperatures up to 260°C, making it suitable for various cooking methods. Its robust construction ensures long-lasting durability, providing value for money.
• Easy to Clean and Maintain: Thanks to the non-stick coating, the tawa is easy to clean. Food residue can be wiped off effortlessly, and it is also dishwasher safe, saving you time and effort in the kitchen.

What we don’t like:

• Non-Induction Compatible: The Tawa is not compatible with induction cooktops. If you have an induction stove, you won't be able to use this Tawa directly on it, which could limit its usability for some users.
• Handle Design: Some users have expressed dissatisfaction with the handle design of the Tawa. They find it uncomfortable to hold, especially when the tawa is hot. It is advisable to use oven mitts or handle covers for added protection.
• Weight: Due to the die-cast aluminium construction, the tawa may feel slightly heavy compared to other materials. This can make it less suitable for individuals who prefer lighter cookware or those with physical limitations.

Overall Review: The Solimo Die Cast Aluminium Non-Stick Tawa (30cm, 5-layer coating) in black offers a spacious cooking surface, durable construction, convenient non-stick coating, and easy maintenance, making it a popular choice for efficient cooking.

Our Rating

• Economic rating: 4.5/5
• User-friendly rating: 4/5
• Feature-richness rating: 3.5/5

Common Product Accessories Provided with a Dosa Tawa:

Spatula and tongs for convenient cooking and handling and User Manual

5. Prestige Omega Deluxe Granite Dosa Tawa, Black, 250 mm, Aluminium

The tawa is made of aluminium, featuring a granite non-stick coating for efficient cooking. Here are its key specifications as well as its pros and cons. 

Main Features: 

• Granite non-stick coating for easy cooking and cleaning.
• 250 mm diameter for cooking dosas and flatbreads.
• Sleek black colour for a stylish kitchen appearance.
• Durable aluminium construction for efficient heat distribution.

Specifications:

What we like:

• Granite Non-Stick Coating: The tawa's granite non-stick coating allows for easy cooking and prevents food from sticking to the surface. This feature ensures that dosas and other flatbreads can be prepared with minimal oil or butter.
• Efficient Heat Distribution: Made of aluminium, the tawa offers excellent heat conductivity, ensuring even heat distribution across the cooking surface. This helps in achieving uniform cooking results.
• Suitable Diameter: With a 250 mm diameter, the tawa provides ample cooking space for preparing dosas and other flatbreads. It offers enough room to spread the batter and cook multiple dosas simultaneously.
• Durable Construction: The tawa is made of aluminium, known for its durability. It can withstand regular use and is resistant to warping or bending, ensuring long-lasting performance in the kitchen.

What we don’t like:

• Not Induction Compatible: This Tawa is not compatible with induction cooktops. If you have an induction stove, you won't be able to use this Tawa directly on it, which could limit its usability for some users.
• Handle Design: Some users have expressed dissatisfaction with the handle design of the Tawa. They find it uncomfortable to hold, especially when the tawa is hot. It is advisable to use oven mitts or handle covers for added protection.
• Coating Longevity: While the granite non-stick coating provides initial convenience, a few users have reported that the coating may start to wear off after some time. Over prolonged use and repeated cleaning, the non-stick properties may deteriorate, requiring more oil or cooking spray to prevent sticking.

Overall Review: The Prestige Omega Deluxe Granite Dosa Tawa (Black, 250 mm, Aluminium) offers a granite non-stick coating, efficient heat distribution, and easy cleaning. However, it may not be compatible with induction cooktops and some users find the handle design uncomfortable.

Our Rating

• Economic rating: 4.5/5
• User-friendly rating: 4/5
• Feature-richness rating: 3/5

Common Product Accessories Provided with a Dosa Tawa:

Common product accessories provided with a dosa tawa may include a spatula and tongs for convenient flipping and serving.

FAQs

Q: How do I season a dosa tawa?

Answer: To season a dosa tawa, wash it thoroughly with warm water and mild soap. Then, spread a thin layer of oil over the cooking surface and heat it on low to medium heat for about 10-15 minutes. Repeat this process a few times to build up a non-stick coating.

Q: How do I clean a dosa tawa?

Answer: After use, allow the tawa to cool down. Then, wash it with warm water and a soft sponge or cloth. Avoid harsh abrasives or metal scrubbers, as they can damage the non-stick coating. If there are stubborn food residues, you can soak the tawa in warm, soapy water before cleaning.

Q: Can I use a dosa tawa on an induction cooktop?

Answer: Not all dosa tawas are induction compatible. It depends on the material and design. Most traditional dosas tawas made of cast iron or aluminium may only work on induction cooktops if they have an induction-compatible base. Always check the product specifications or consult the manufacturer to ensure compatibility.

Q: How do I prevent dosas from sticking to the tawa?

Answer: To prevent dosas from sticking to the tawa, ensure the tawa is seasoned correctly and heated before cooking. Additionally, lightly grease the tawa with oil or ghee before pouring the dosa batter. Use a flat spatula to gently lift and flip the dosa when it is cooked on one side.