With the onset of summer, we start relying upon more and more hydrating beverages. From nimbu paani to sharbat, there are so many drinks in India that we can totally depend upon. Among the most loved and most consumed beverages in summer is Chaas. I don’t think there is anyone in this country who is not aware of this soothing, refreshing and relaxing beverage. It is known by different names in different parts of the country, but its love remains to be the same.
Also Read: Smoked Chaas: A Drink Worth Sipping On
Made up of curd, herbs and spices, this beverage is also known as buttermilk. This ubiquitous drink is often served with food, and it is considered a magic wand when it comes to eradicating the heat. Chaas is cooling, hydrating, refreshing, light and low in calories. One glass of chaas can cool you down from inside and also keeps the body fresh and hydrated. Made with the simplest of ingredients, chaas is a humble drink. But you know what? There are some other ways too in which you can make this versatile drink. Here are 5 off-beat chaas recipes that you can make at home. Making these off-beat chaas is easy and quick.
Cucumber Chaas
Cucumber is known for its high-water content and thus, keeps the body hydrated. All you need to do is grab some cucumber slices or cubes, mint leaves, curd and spices like salt, black salt and jeera powder. Churn everything together and make a drink which is extremely refreshing and hydrating.
Beetroot Chaas
Yes, you read that right! Beetroot not only makes up for some amazing juices and smoothies but also desi chaas. It will add up to the nutritional value and will lend a pretty pink colour. You need to mix cooked beetroot puree with buttermilk along with the regular spices. And tadaa, your beetroot chaas is ready!
Masala Chaas
Masala chaas is one of the most commonly consumed chaas varieties. It could be easily made at home and also available in packed bottles in the market. It has mint leaves and plethora of spices like jeera powder, black salt, black pepper and many other herbs. It is also good for digestion and keeps the body hydrated for a longer period.
Coriander Chaas
If you want your chaas to be spicy and flavourful, a glass of coriander-garlic chaas is what you need. This refreshing concoction of curd, garlic, coriander and spices is super tasty and healthy too. It is refreshing and can refresh your body inside out. Ever tried this chaas before?
Smoked Chaas
This is one of the most underrated chaas recipes we have. Smoked chaas is nothing but your regular chaas with a smokey touch. What you need to do is take a small bowl of chaas and add burnt charcoal to it. Add some ghee and jeera to it and when the smoke starts releasing, cover the lid. The drink will absorb the charcoal smoke and will give it a mesmerizing taste as well as aroma.
Happy Summer!