5 Delicious Frappes That You Can Make In 5 Minutes

One of the drinks that you should have more during the hot days is a frappe. But you don’t have to hit the mall in scorching heat to relish a glass of coffee. Here are 5 frappe ideas for you that you can whip up within 5 minutes, as long as you follow the steps below. Most of the ingredients are right there in the kitchen cabinets so there is no need to fuss over buying anything online.  

A frappe is made with four simple ingredients: coffee shot, milk, ice and sugar. It may contain some syrup too. Finally, you may add a scoop of ice cream or whipped cream. A lot of people ask if a frappe is the same as a milkshake. Here’s what we think: both the drinks are creamy, rich and thick. But a milkshake is often just a drink without a coffee shot while a frappe makes use of ice cream and a coffee shot.  

Here’s how you can make 5 different frappes —  

OREO FRAPPE 

INGREDIENTS

• 1/2 cup of sugar  
• 1 tablespoon of instant coffee powder 
• 5-6 crushed oreo biscuits 
• 1 cup of milk 
• 2 cups ice 
• whipped cream or ice cream

METHOD

• In a pan, combine sugar and water.  
• Allow it to heat for a few minutes, until sugar dissolves.  
• Let the sugar syrup cool down.  
• Mix the instant coffee powder in hot water. Allow it to sit for 10 minutes.  
• Next, in a blender, combine milk, oreo biscuits, ice, coffee shot, sugar syrup. Blend on high speed.  
• Pour the coffee into a glass.  
• Pipe whipped cream on the top of your coffee, or add a scoop of your favourite ice cream. 
• Grate half an oreo biscuit on coffee.  
• Enjoy!   

CHOCO FUDGE FRAPPE 

Photo: Buse Doga Ay

INGREDIENTS 

•     1/2 cup of sugar  
•     1 tablespoon of instant coffee powder 
•     1 tablespoon of chocolate fudge sauce  
•     1 cup of milk 
•     2 cups ice 
•     whipped cream or ice cream 

METHOD

•     In a pan, combine sugar and water.  
•     Allow it to heat for a few minutes, until sugar dissolves.  
•     Let the sugar syrup cool down.  
•     Mix the instant coffee powder in hot water. Allow it to sit for 10 minutes.  
•     Next, in a blender, combine milk, ice, coffee shot, chocolate fudge sauce, sugar syrup. Blend on high speed.  
•     Pour the coffee into a glass.  
•     Pipe whipped cream on the top of your coffee.  
•     Put some hot chocolate fudge sauce on whipped cream, or add a scoop of your favourite ice cream. 
•     Enjoy!   

BANANA CARAMEL FRAPPE  

INGREDIENTS 

• 1/2 cup of sugar  
• 1 tablespoon of instant coffee powder 
• 1 banana 
• 1 tablespoon of caramel syrup 
• 1 cup milk 
• 2 cups ice 
• whipped cream or ice cream 

METHOD

• In a pan, combine sugar and water.  
• Allow it to heat for a few minutes, until sugar dissolves.  
• Let the sugar syrup cool down.  
• Mix the instant coffee powder in hot water. Allow it to sit for 10 minutes.  
• Next, in a blender, combine milk, ice, coffee shot, caramel sauce, sugar syrup. Blend on high speed.  
• Pour the coffee into a glass.  
• Pipe whipped cream on the top of your coffee, or add a scoop of your favourite ice cream. 
• Put some caramel syrup on whipped cream.   
• Enjoy!  

CINNAMON FRAPPE  

Photo: Tai's Captures

 INGREDIENTS 

• 1/2 cup of sugar  
• 1 tablespoon of instant coffee powder 
• 1 tablespoon of cinnamon powder 
• 1 cup of milk 
• 2 cups ice 
• whipped cream or ice cream

METHOD

• In a pan, combine sugar and water.  
• Allow it to heat for a few minutes, until sugar dissolves.  
• Let the sugar syrup cool down.  
• Mix the instant coffee powder in hot water. Allow it to sit for 10 minutes.  
• Next, in a blender, combine milk, ice, coffee shot, cinnamon, sugar syrup. Blend on high speed.  
• Pour the coffee into a glass.  
• Pipe whipped cream on the top of your coffee, or add a scoop of your favourite ice cream. 
• Sprinkle cinnamon powder on whipped cream.   
• Enjoy!   

PEANUT BUTTER FRAPPE 

INGREDIENTS 

• 1/2 cup of sugar  
• 1 tablespoon of instant coffee powder 
• 2 tablespoons of peanut butter  
• 1 cup of milk 
• 2 cups ice 
• whipped cream or ice cream   

METHOD

• In a pan, combine sugar and water.  
• Allow it to heat for a few minutes, until sugar dissolves.  
• Let the sugar syrup cool down.  
• Mix the instant coffee powder in hot water. Allow it to sit for 10 minutes.  
• Next, in a blender, combine milk, ice, coffee shot, peanut butter, sugar syrup. Blend on high speed.  
• Pour the coffee into a glass.  
• Pipe whipped cream on the top of your coffee, or add a scoop of your favourite ice cream. 
•     Sprinkle some coffee powder on whipped cream.  
•     Enjoy!   

Which is your favourite frappe flavour?